欧盟CEN制定的食品相关标准如下。
相关标准：
Paperandboardintendedtocomeintocontactwithfoodstuffs-Sensoryanalysis-Part2:Off-flavour(taint)现行2009-11-01
EN1230-2-2009
食品.硝酸盐和/或亚硝酸盐含量测定.肉制品中硝酸盐和亚硝酸盐含量测定的离子交换色谱(IC)法，代替ENV12014-4:1998现行2005-05-01
EN12014-4-2005
食品.硝酸盐和/或亚硝酸盐含量测定.硝酸盐酶催化还原成亚硝酸盐后肉制品中硝酸盐和亚硝酸盐含量的光谱测定现行2005-05-01
EN12014-3-2005
Chemicalsusedfortreatmentofwaterintendedforhumanconsumption-Chemicalsforemergencyuse-Trichloroisocyanuricacid现行2008-07-01
EN12933-2008
Chemicalsusedfortreatmentofwaterintendedforhumanconsumption-Chemicalsforemergencyuse-Sodiumdichloroisocyanurate,dihydrate现行2008-07-01
EN12932-2008