EN 1186:2002 Materials and articles in contact with foodstuffs – Plastics

  yyywwwhk ·  2008-02-21 08:55  ·  80944 次点击
EN1186:2002
Materialsandarticlesincontactwithfoodstuffs–Plastics–
Part1Guidetotheselectionofconditionsandtestmethodsforoverallmigration
Part2Testmethodsforoverallmigrationintooliveoilbytotalimmersion
Part3Testmethodsforoverallmigrationintoaqueousfoodsimulantsbytotalimmersion
Part4Testmethodsforoverallmigrationintooliveoilbycell
Part5Testmethodsforoverallmigrationintoaqueousfoodsimulantsbycell
Part6Testmethodsforoverallmigrationintooliveoilusingapouch
Part7Testmethodsforoverallmigrationintoaqueousfoodsimulantsusingapouch
Part8Testmethodsforoverallmigrationintooliveoilbyarticlefilling
Part9Testmethodsforoverallmigrationintoaqueoussimulantsbyarticlefilling
Part10Testmethodsforoverallmigrationintooliveoil(modifiedmethodforuseincaseswhereincompleteextractionofoliveoiloccurs)
Part11Testmethodsforoverallmigrationintomixturesof14C-labelledsynthetictriglyceride
Part12Testmethodsforoverallmigrationatlowtemperatures
Part13Testmethodforoverallmigrationathightemperatures
Part14Testmethodsfor'substitutetests'foroverallmigrationfromplasticsintendedtocomeintocontactwithfattyfoodstuffsusingtestmediaiso-octaneand95%ethanol
Part15:Alternativetestmethodstomigrationintofattyfoodsimulantsbyrapidextractionintoiso-octaneand/or95%ethanol

15 条回复

yyywwwhk  2008-02-21 10:28
Part 15: Alternative test methods to migration into fatty food simulants by rapid extraction into iso-octane and/or 95 % ethanol
yyywwwhk  2008-02-21 10:24
Part 14 Test methods for 'substitute tests' for overall migration from plastics intended to come into contact with fatty foodstuffs using test media iso-octane and 95 % ethanol
yyywwwhk  2008-02-21 10:21
Part 13 Test method for overall migration at high temperatures
yyywwwhk  2008-02-21 10:18
Part 12 Test methods for overall migration at low temperatures
yyywwwhk  2008-02-21 10:11
Part 11 Test methods for overall migration into mixtures of 14C-labelled synthetic triglyceride
yyywwwhk  2008-02-21 10:08
Part 10 Test methods for overall migration into olive oil (modified method for use in cases where incomplete extraction of olive oil occurs)
yyywwwhk  2008-02-21 09:14
Part 9 Test methods for overall migration into aqueous simulants by article filling
yyywwwhk  2008-02-21 09:12
Part 8 Test methods for overall migration into olive oil by article filling
yyywwwhk  2008-02-21 09:10
Part 7 Test methods for overall migration into aqueous food simulants using a pouch
yyywwwhk  2008-02-21 09:09
Part 6 Test methods for overall migration into olive oil using a pouch

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